Coaching ligger numer et på gad.dk’s top-ti over solgte bøger. Og bogen er endda fra 2004. Coaching er åbenbart urimeligt hot lige nu. Saxo.com har sa…

Goal-setting has been quite the challenge for me to get right, but I believe I may have finally nailed it.

First off, there’s the usual stuff about…

Back in November I mentioned the album that my cousin Henrik was about to release.

That album has been out for a while now, and I’ve found myself t…

Here’s something I’ve always struggled with.

When people you love or care about have lowered their standards to the point where they’re satisfied w…

I just bought a torch today.

How fortunate, that Rouxbe has a free video recipe for making creme brulée.

Can’t wait to try it. Uhm, I love c…

I read Hugh MacLeod’s excellent manifesto How To Be Creative the other day.

Hugh mentions how he started drawing on business cards, because they we…

Last year at EuroGel 2006, Mark Hurst had invited David McQuillen to talk about the customer experince of Credit Suisse. One of the things he said tha…

I’m a big fan of Italian food. No, scratch that. A ginormous fan. So much so that I’d easily spend 2 months of every year in Italy just for the food. …

@media2007 has been announced, and I really want to go. But where? San Francisco is closer to my partner, but London is closer to home.

And I also …