While we’re at it with the miniature posts, here’s another tiny piece of advice: Instead of frying your “frikadeller” meat balls on the frying pan, th…
It pays to eat a whole duck every few months and save the fat. I keep a jar of fat and jelly from last time I had duck in the fridge. It’s great for f…
You’re going to love this one:
(Via Marc Andreessen )
I’ve seen it many times that a give fear during your childhood builds a corresponding strength in you. In other words, the fear, while painful, has a …
I was watching Charlie Rose’s interview with Warren Buffet from May this year, and here’s what stuck with me:
what stuck with me was the focus on h…
I’ve been a fan of the strengths-based approach to life improvement since First, Break All the Rules, but it wasn’t until the most recent book in the …
I watched The Secret the other night, and here’s my take on it:
I went to see a presentation by Ole Kaare Føli (horrible website, sorry) tonight. His work is quite fascinating. He finds areas in the body that are t…