2 kilos of parmigiano

Other
Jul 22, 2006
by Calvin Correli
1 min read

In the 2 months since we came back from Italy we’ve managed to consume 2 kilos of parmigiano and 2 liters of olive oil. And both lost weight, btw. It’s interesting when you buy in large quantities so you get to keep tab.

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About Calvin Correli

I've spent the last couple of decades years learning, growing, healing, and discovering who I truly am, so that I'm now living every day aligned with my life's purpose.

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3 comments

Robin Benson
 

Hard cheese is great. Soft cheese is the root of all evil (well, expanding waistlines anyway). http://tinyurl.com/pxb7a
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Lars Pind
 

Uhm, parmigiano :) Apart from that, what a hideous URL behind that tinyurl link. I wonder what kind of CMS creates such profound ugliness. Seems a good match to the cheese.
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Robin Benson
 

It's because people confuse complexity with goodness. You are right - neither that URL nor that cheese have any amount of goodness.
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